kitchen. Sunday , June 25th , 2017 - 07:00:25 AM
In a nutshell, the cold kitchen is where chefs prepare the salads as well as appetizers and desserts that do not need cooking with heat. The cold kitchen is usually where dishes that do not require heat are prepared. As the name implies, the cold kitchen is cooler than its counterpart, the hot kitchen, and it contains the coolers, freezers, chillers, refrigerators, etc. where food is kept.
Because the kitchen is considered to be the prime location in the home, it's important to apply good feng shui principles to create a harmonious environment. Food preparation should always be carried out in a harmonious manner with a good and balanced flow of energy. The kitchen can be considered to be one of the most important rooms within the home, and is also known as a symbol of wealth, so good feng shui is very important.
The right recipe for lighting your kitchen depends on the size and complexity of the room. Small kitchens may require only a central ceiling fixture and task lighting tucked under a cabinet. More elaborate kitchens will demand a blend of general, task and accent lighting.
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