kitchen. Thursday , April 20th , 2017 - 22:00:24 PM
Nope, Im not talking about a kitchen table made out of recycled soda bottles, wine corks, or beer cans. Today, Im talking about the thought process behind sustainable meal planning, shopping, cooking, eating, and leftovers, or wait for it.
It cannot be denied that there are kitchen stewards who smoke. For this reason, he has to make sure that he only smokes at the designated area, most especially not around guests.
A single case of food poisoning can be the end of a restaurant or catering company. That's why it's so crucial that you practice the highest standards of food hygiene in your kitchen.
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